Indonesian Journal of Cultural and Community Development
Vol 16 No 1 (2025): March
Community Development Report

Preventing Stunting Through Mujaer Fish Nuggets in Early Childhood Education
Pencegahan Stunting Melalui Nugget Ikan Mujaer di PAUD Aisyiyah


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  • Latif Subaktiar,
  • Lailatul Ramadhina,
  • Mutmaina Mutmaina,
  • Miftha Arum Rianti,
  • Akhmad Ahfas*
Latif Subaktiar
Universitas Muhammadiyah Sidoarjo, Indonesia
Mutmaina Mutmaina
Universitas Muhammadiyah Sidoarjo, Indonesia
Miftha Arum Rianti
Universitas Muhammadiyah Sidoarjo, Indonesia
Akhmad Ahfas
Universitas Muhammadiyah Sidoarjo, Indonesia *

(*) Corresponding Author
Picture in here are illustration from public domain image or provided by the author, as part of their works
DOI: https://doi.org/10.21070/ijccd.v16i1.1159
Published October 11, 2024
Keywords
  • Stunting,
  • Nutritional Education,
  • Parental Engagement,
  • Fish Nuggets,
  • Early Childhood
How to Cite
Subaktiar, L., Ramadhina, L., Mutmaina, M., Rianti, M. A., & Ahfas, A. (2024). Preventing Stunting Through Mujaer Fish Nuggets in Early Childhood Education. Indonesian Journal of Cultural and Community Development, 16(1), 10.21070/ijccd.v16i1.1159. https://doi.org/10.21070/ijccd.v16i1.1159

Copyright (c) 2024 Latif Subaktiar, Lailatul Ramadhina, Mutmaina Mutmaina, Miftha Arum Rianti, Akhmad Ahfas

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Abstract

Background: Stunting significantly affects early childhood development, highlighting the need for effective nutritional interventions. Specific Background: The development of fish nugget products offers a novel strategy to enhance dietary diversity among young children through parental engagement. Knowledge Gap: However, there is limited understanding of how parental participation influences nutritional programs and stunting prevention in early childhood settings. Aims: This study investigates fish nugget production as a nutritional strategy and the role of parental involvement in a preschool context. Results: Through qualitative methods, including interviews and observations, the study reveals that 90.48% of parents expressed interest in preparing fish nuggets at home, leading to increased nutritional awareness and strengthened community ties. Novelty: This research presents a community-based model that utilizes local resources to address stunting while promoting parental engagement. Implications: The findings underscore the importance of collaborative efforts in nutritional education, suggesting that similar initiatives could be adopted in other communities to effectively combat stunting.

Highlights :

 

  • Emphasizes the role of parental involvement in improving children's nutrition.
  • Highlights the effectiveness of community-based interventions in combating stunting.
  • Demonstrates increased interest in healthy food preparation among parents.

Keywords: Stunting, Nutritional Education, Parental Engagement, Fish Nuggets, Early Childhood

 

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