Indonesian Journal of Cultural and Community Development
Vol 16 No 1 (2025): March
Communication Development Articles

Strategi Mengembangkan Ekonomi Lokal melalui Pelatihan Pengolahan Jamu menjadi Usaha Kecil dan Menengah bagi Ranting Aisyiyah Wangkal
Strategies for Developing Local Economy through Training on Herbal Medicine Processing into Small and Medium Enterprises for Aisyiyah Wangkal Ranting


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  • Muhamad Praditya Berlianto*,
  • Suprianto Suprianto,
  • Vindy Tri Nurani
Muhamad Praditya Berlianto
Universitas Muhammadiyah Sidoarjo, Indonesia *
Suprianto Suprianto
Universitas Muhammadiyah Sidoarjo, Indonesia
Vindy Tri Nurani
Universitas Muhammadiyah Sidoarjo, Indonesia

(*) Corresponding Author
Picture in here are illustration from public domain image or provided by the author, as part of their works
DOI: https://doi.org/10.21070/ijccd.v16i1.1168
Published October 22, 2024
Keywords
  • Traditional Medicine,
  • UMKM,
  • Entrepreneurship Workshop
How to Cite
Berlianto, M. P., Suprianto, S., & Nurani, V. T. (2024). Strategi Mengembangkan Ekonomi Lokal melalui Pelatihan Pengolahan Jamu menjadi Usaha Kecil dan Menengah bagi Ranting Aisyiyah Wangkal. Indonesian Journal of Cultural and Community Development, 16(1). https://doi.org/10.21070/ijccd.v16i1.1168

Copyright (c) 2024 Muhamad Praditya Berlianto, Suprianto Suprianto, Vindy Tri Nurani

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Abstract

Jamu is a traditional concoction part of Indonesia's cultural heritage and traditions which has been passed down from generation to generation and is used as a treatment to treat minor illnesses, prevent disease, and maintain the body's resilience and health. Herbal medicine can be made from rhizomes, leaves, seeds, fruit, flowers, and the bark of herbal plants that can be found in the surrounding environment. Aisyiyah Wangkal Branch already has a medicinal plant cultivation program which will later be processed into herbal medicine for personal consumption, becoming a potential that can be developed. This training aims to empower existing potential by developing processed herbal medicine products which were originally only for personal consumption to become products that can be bought and sold and can add value to the economy, increase income and expand employment opportunities

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