SIDHI CAHYANA, A. .; MARODIYAH, I. .; NURMALASARI, I. R. . Empowering Sustainable Practices: Enhancing Food Management and Waste Reduction in an Agricultural Community: Memberdayakan Praktik-praktik Berkelanjutan: Meningkatkan Pengelolaan Pangan dan Pengurangan Sampah di Komunitas Pertanian. Indonesian Journal of Cultural and Community Development, [S. l.], v. 14, n. 2, 2023. DOI: 10.21070/ijccd.v14i2.956. Disponível em: https://ijccd.umsida.ac.id/index.php/ijccd/article/view/956. Acesso em: 7 sep. 2025.